Tortitas
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Tortitas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Tortitas is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Tortitas is something which I've loved my entire life.
Many things affect the quality of taste from Tortitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tortitas is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tortitas estimated approx 25 min.
To begin with this particular recipe, we must prepare a few components. You can cook Tortitas using 8 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Tortitas:
- 200 gr harina de trigo
- 250 ml leche
- 2 huevos
- 1 cucharada sopera mantequilla
- 1 cucharada pequeña levadura
- 1 cucharada sopera salvado de avena
- 50 gr azúcar
- Aroma de vainilla
Steps to make to make Tortitas
- Separamos las yemas de las claras, montamos estas últimas a punto de nieve y reservamos.
- En un bol ponemos las yemas del huevo con el azúcar y mezclamos. Después añadimos la leche, la mantequilla derretida y removemos. Ahora en un cuenco mezclamos la harina y la levadura y la incorporamos a nuestra mezcla tamizandola y añadimos 1 cucharada sopera de salvado de avena, seguimos removiendo con unas barillas. Por último añadimos 5 gotas de aroma de vainilla y las claras a punto de nieve y mezclamos muy suave.
- Untamos el culo de una sartén pequeña con mantequilla, ponemos a fuego un poco fuerte y cuando esté caliente vamos haciendo las tortitas. Yo las voy echando con un cucharón, si las queréis más pequeñas pues con una cuchara sopera. Esto va al gusto de cada uno. Se hacen rápidas, prácticamente vuelta y vuelta.Me han salido 10.
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This isn't a total guide to fast and very easy lunch recipes yet its good food for thought. Hopefully this will get your creative juices flowing so you can prepare delicious meals for your household without doing too many heavy meals on your trip.
So that's going to wrap this up with this special food Easiest Way to Make Super Quick Homemade Tortitas. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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