Tortitas de anís con obleas fáciles y rápidas

Tortitas de anís con obleas fáciles y rápidas

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Tortitas de anís con obleas fáciles y rápidas. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Tortitas de anís con obleas fáciles y rápidas is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Tortitas de anís con obleas fáciles y rápidas is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Tortitas de anís con obleas fáciles y rápidas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de anís con obleas fáciles y rápidas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tortitas de anís con obleas fáciles y rápidas estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Tortitas de anís con obleas fáciles y rápidas using 4 ingredients and 7 steps. Here is how you can achieve that.

Buscando algún dulce que hacer con anís, me topé con esta receta en el blog Los postres de mami y decidí hacerla.

Son rápidas de preparar y tan sencillas que se pueden hacer con niñ@s. A la persona que se las regalé le encantaron, por eso las he vuelto a hacer. La receta se resume en pintar las obleas con aceite, anís y azúcar, por ese orden, horneando después, que es el único paso delicado #Diadelpadre

Ingredients and spices that need to be Take to make Tortitas de anís con obleas fáciles y rápidas:

  1. 1 paquete obleas para empanadillas
  2. 1/3 vaso licor de anís
  3. 1/3 vaso aceite de girasol o de oliva suave
  4. azúcar

Steps to make to make Tortitas de anís con obleas fáciles y rápidas

  1. Los ingredientes
  2. Extender las obleas en papel de hornear. El de las obleas no sirve para horno, lo pone en el paquete
  3. Pintar con pincel cada oblea con aceite
  4. Pintar con pincel cada oblea con licor de anís. Imagino que también quedarán buenas con otros licores al gusto, es cuestión de probar
  5. Espolvorear azúcar encima de cada oblea. Probé con un colador pero me resultó más cómodo con la mano
  6. Hornear 10 minutos a 180°C o hasta que se endurezcan, algunas con los bordes dorados. Merece la pena estar pendiente en los últimos minutos de horneado, ya que pasan de dorarse a quemarse en un pispás
  7. Durante el horneado hacen burbujas, es normal. En estos 10 minutos prepara las otras 8 obleas para hornearlas cuando éstas terminen

As your experience and also self-confidence expands, you will certainly find that you have much more all-natural control over your diet regimen and adapt your diet to your individual tastes with time. Whether you want to offer a dish that uses fewer or even more components or is a little essentially zesty, you can make easy changes to accomplish this goal. To put it simply, begin making your recipes promptly. When it comes to basic food preparation skills for novices you don't require to discover them yet just if you understand some straightforward cooking strategies.

This isn't a total guide to fast as well as simple lunch recipes however its good something to chew on. Hopefully this will certainly get your innovative juices streaming so you can prepare tasty meals for your family without doing way too many square meals on your trip.

So that is going to wrap this up for this special food Step-by-Step Guide to Make Any-night-of-the-week Tortitas de anís con obleas fáciles y rápidas. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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