Sopa crema de zapallo

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Sopa crema de zapallo. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sopa crema de zapallo is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Sopa crema de zapallo is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Sopa crema de zapallo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa crema de zapallo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa crema de zapallo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa crema de zapallo estimated approx 30'.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Sopa crema de zapallo using 7 ingredients and 6 steps. Here is how you can achieve it.

Para este #canasta vaya esta deliciosa, reconfortante y nutritiva sopa de zapallo calabaza. Realmente es muy rica y tentadora, espero les guste.

Ingredients and spices that need to be Prepare to make Sopa crema de zapallo:

1. 500 grs zapallo calabaza sin la cáscara
2. 150 grs cebolla picada
3. 75 grs manteca
4. 2 tazas agua
5. 1 cda. colmada de fécula de maíz
6. Sal, pimienta y azúcar a gusto
7. Queso tipo mantecoso a gusto

Instructions to make to make Sopa crema de zapallo

1. Preparar los ingredientes
2. Cortar en cubitos el zapallo y ponerlo a hervir con poca agua y sin sal, mientras tanto picar la cebolla y rehogarla en la manteca.
3. Una vez cocido el zapallo hacer un puré con el prensa puré, juntarlo con la cebolla rehogada en la manteca y mixear
4. Al puré lo llevo a una ollita con 11/2 taza de agua, revuelvo y condimento a gusto, cuando esté a punto de ebullición en la otra mitad de taza de agua fría, disuelvo la fécula y se la incorporo a la sopa, sin dejar de revolver para que quede cremosa y no se pegue en el fondo de la olla
5. Dejar hervir unos minutos y rectificar el sabor si fuera necesario. Servir en platos hondos con cubitos de queso mantecoso a gusto.
6. Espero les guste y hagan esta exquisita sopa crema de zapallo. Buen apetito.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Perfect Sopa crema de zapallo. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!