Milanesas de calabaza y berenjena

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Milanesas de calabaza y berenjena. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Milanesas de calabaza y berenjena is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. Milanesas de calabaza y berenjena is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Milanesas de calabaza y berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de calabaza y berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Milanesas de calabaza y berenjena using 8 ingredients and 5 steps. Here is how you can achieve it.

Siempre trato que mi almuerzo sea distinto y colorido

Ingredients and spices that need to be Prepare to make Milanesas de calabaza y berenjena:

1. 200 gr pan rallado mezclado con avena fina integral
2. Rodajas calabazas de 2 cm ancho
3. Rodajas berenjenas
4. Rodajas zapallitos verde
5. 2 huevos batidos
6. Ajo picadito
7. Perejil
8. Sal y pimienta a gusto

Steps to make to make Milanesas de calabaza y berenjena

1. Corte las rodajas de las verduras
2. Le saque a la calabaza su cáscara y a las berenjenas también
3. Las pase por huevo batido y condimentado con ajo y perejil luego pase por pan rallado coloque en recipiente con separadores, sí las puedo freezar también.
4. Bueno personalmente no uso nada de aceite, así que caliento mi olla anti adherentes y luego la bajo a mínimo
5. Y colocó las rodajas elegidas tapó cocino 15m.de cada lado, coloco encima queso fresco si quiero o puede ser rodajas de tomates.queda muy rico también..y cuando retiro y si tengo en casa le agregó rúcula fresca..con aceite de oliva condimentado.

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So that is going to wrap it up with this special food How to Make Homemade Milanesas de calabaza y berenjena. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!