Wrap de calabacín

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Wrap de calabacín. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Wrap de calabacín is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Wrap de calabacín is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Wrap de calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wrap de calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Wrap de calabacín using 6 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Wrap de calabacín:

1. 1 calabacín
2. 1 cebolla
3. 1 huevo
4. Queso rallado
5. Sal y pimienta
6. Tortita de wrap

Instructions to make to make Wrap de calabacín

1. Cortamos la cebolla en láminas no muy grandes y las pochamos con aceite de oliva, cuando esté semitransparente añadimos el calabacín en láminas finitas y cocinamos, salpimentamos y cocinamos un poco más, cuando esté listo le añadimos el huevos y removemos para que se incorpore bien, y reservamos.
2. En una sartén calentamos la tortita por ambas caras, le añadimos el revuelto de calabacín y le añadimos el queso rallado (al gusto) y lo enrollamos doblando primero las puntas y luego los laterales y a disfrutar 😋.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Favorite Wrap de calabacín. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!