Dorayaki de harina de avena y plátano

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Dorayaki de harina de avena y plátano. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dorayaki de harina de avena y plátano is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Dorayaki de harina de avena y plátano is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Dorayaki de harina de avena y plátano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dorayaki de harina de avena y plátano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dorayaki de harina de avena y plátano is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dorayaki de harina de avena y plátano estimated approx 20 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Dorayaki de harina de avena y plátano using 10 ingredients and 2 steps. Here is how you can achieve it.

#galletassavena

Ingredients and spices that need to be Get to make Dorayaki de harina de avena y plátano:

1. 2 huevos
2. 15 gramos mantequilla
3. 20 g sirope de agave
4. 150 g harina de avena
5. 5 gramos levadura química
6. 200 ml leche
7. 1 plátano
8. Pizca sal
9. Aceite en spray para cocinar
10. Crema de chocolate

Steps to make to make Dorayaki de harina de avena y plátano

1. Ponemos en el vaso de la batidora todos los ingredientes excepto el aceite en spray que es para hacer las tortitas y la crema de chocolate, trituramos hasta conseguir una mezcla tipo papilla
2. Pulverizamos un poco de aceite en la sartén y con una cuchara vamos poniendo porciones, cuando empiece a crear burbujas le damos la vuelta y cocinamos por el otro lado vamos reservando en el plato, untamos por una cara con la crema de chocolate y cubrimos con otra tortita

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So that is going to wrap this up with this special food Simple Way to Make Perfect Dorayaki de harina de avena y plátano. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!