Calabacitas a la mexicana 😋

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Calabacitas a la mexicana 😋. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Calabacitas a la mexicana 😋 is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Calabacitas a la mexicana 😋 is something that I've loved my entire life.

Many things affect the quality of taste from Calabacitas a la mexicana 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas a la mexicana 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacitas a la mexicana 😋 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacitas a la mexicana 😋 estimated approx 45 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Calabacitas a la mexicana 😋 using 8 ingredients and 5 steps. Here is how you can achieve it.

Me acordé que mi mamá las hacía cuando era pequeña, no estoy muy segura de que como yo lo hice sea la forma correcta, pero me quedo bien.

Ingredients and spices that need to be Prepare to make Calabacitas a la mexicana 😋:

1. 4 calabacitas
2. 3 jitomates
3. al gusto cebolla
4. al gusto ajo
5. al gusto epazote
6. 1 lata elotitos
7. 1 poco aceite
8. al gusto sal

Instructions to make to make Calabacitas a la mexicana 😋

1. En un sartén colocamos el aceite y ponemos a sofreír un poco de cebolla picado junto con el ajo igual picado.
2. Cuando la cebolla esté un poco transparente se le agregan los jitomates cortados en cubitos, se tapan y se dejan 5 min a fuego medio.
3. Cuando los jitomates hayan soltado un poco de su jugo se agregan las calabacitas cortadas en cuadritos y una ramita de epazote y un poco de sal.
4. Se tapa el sartén y se espera a que las calabacitas estén bien cocidas, al terminar se le agregan los elotitos se revuelve y se espera unos minutos a que todos los sabores se incorporen bien.
5. Se sirve y se puede acompañar con un poco de arroz.

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Calabacitas a la mexicana 😋. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!