Salsa de calabaza
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Salsa de calabaza. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Salsa de calabaza is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Salsa de calabaza is something that I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Salsa de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Salsa de calabaza using 5 ingredients and 4 steps. Here is how you cook it.
Buenísima opción para incorporar verduras!! Hoy acompañe una carne al horno con esta salsa, pero puede usarse también para pastas!
Ingredients and spices that need to be Make ready to make Salsa de calabaza:
- 1 ajo puerro grande
- 2 Dientes ajo
- 50 gr. manteca
- 500 cc crema de leche
- 1/2 calabaza chica
Instructions to make to make Salsa de calabaza
- Picar los ajos finitos. Calentar la manteca y ponerlos a dorar.
- Pelar la calabaza y cortarla en cubos pequeños y agregarlos. Tapar y dejar unos 20 minutos, sin descuidar para que se cocine.
- Cuando este blanda la calabaza agregar la crema de leche. Salpimentar.
- Cuando empieza a hervir pisar con un pisa papa para que tome cuerpo. Ideal usar mixer después para que quede más cremosa, yo no lo hice de apurada 😆. Deja unos minutos más cocinando y listo.
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So that's going to wrap this up with this special food Recipe of Favorite Salsa de calabaza. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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