Pastel de zanahoria y calabaza

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Pastel de zanahoria y calabaza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pastel de zanahoria y calabaza is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are nice and they look fantastic. Pastel de zanahoria y calabaza is something that I've loved my whole life.

Many things affect the quality of taste from Pastel de zanahoria y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de zanahoria y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de zanahoria y calabaza is 16 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de zanahoria y calabaza estimated approx 205 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Pastel de zanahoria y calabaza using 22 ingredients and 10 steps. Here is how you cook it.

Una receta ideal para los niños. Todas las fotos en el blog :)
http://saboresdenati.blogspot.com.br/2016/04/pastel-de-calabaza-y-zanahoria.html

Ingredients and spices that need to be Prepare to make Pastel de zanahoria y calabaza:

1. 90 gr zanahoria rallada
2. 240 gr puré de calabaza
3. 250 gr harina de trigo
4. 40 gr avena en hojuelas
5. 90 gr azúcar mascabado
6. 3 huevos grandes
7. 80 gr coco rallado
8. 65 gr maní* picado
9. 30 gr mantequilla de maní (opcional)
10. 30 gr aceite de girasol
11. 150 gr yogur
12. 1 cucharadita sal
13. 10 gr bicarbonato de sodio
14. 16 gr polvo de hornear
15. 7 gr canela en polvo
16. 100 gr monedas de chocolate blanco
17. ---- Para la decoración:
18. glaseado de queso
19. 150 gr queso philadelphia bien frio
20. 80 gr mantequilla
21. 100 gr azúcar glass*
22. colorantes para cocina amarillo, rojo, y verde. (Mezclar el amarillo y rojo hasta obtener el naranja deseado)

Steps to make to make Pastel de zanahoria y calabaza

1. Precalentar el horno a 180ºC.
2. Enmantequillar y enharinar el molde que usaremos y reservar.
3. Mezclar las harinas, la avena, el coco, la canela, la sal, el bicarbonato y el polvo de hornear.
4. Mezclar en otro bol los huevos, el azúcar, el aceite, la esencia de vainilla, la mantequilla de maní, y el yogur.
5. Mezclar los ingredientes líquidos a los sólidos.
6. Adicionar el maní, la zanahoria rallada, el puré de calabaza (para el puré se puede cocinar la auyama en pedazos con poca agua, sin nada más. Una vez esta cocinada, se retira del fuego. Y con un tenedor o procesador se hacer el puré, es importante dejar enfriar).
7. Poner la mitad de la mezcla en el molde, luego adicionar las monedas de chocolate blanco y poner el resto de la mezcla.
8. Llevar al horno por 45 minutos o hasta que al picar con un cuchillo el pastel este salga completamente limpio. Desmoldar y dejar enfriar.
9. GLASEADO DE QUESO 1. Tamizar el azúcar glas, añadir la mantequilla y batir. Cuando la mantequilla esté integrada, añadimos el queso crema (debe estar bien frío) poco a poco y seguimos mezclando hasta tener una crema suave y uniforme. Separar la mezcla en tres, pintar de verde y naranja.
10. Y la otra mezcla se deja sin tinturar, disponerlas en mangas o en bolsas y decorar a gusto.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Pastel de zanahoria y calabaza. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!