Rodajas de Calabaza horneadas con queso

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Rodajas de Calabaza horneadas con queso. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Rodajas de Calabaza horneadas con queso is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Rodajas de Calabaza horneadas con queso is something that I've loved my whole life.

Many things affect the quality of taste from Rodajas de Calabaza horneadas con queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rodajas de Calabaza horneadas con queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rodajas de Calabaza horneadas con queso is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Rodajas de Calabaza horneadas con queso using 10 ingredients and 6 steps. Here is how you cook that.

Una noche conversando con mi esposo no sabíamos que cenar cansados de lo mismo de siempre empezamos a revolver la heladera y encontramos atún, un poquito de arroz blanco del mediodia, queso (aquí nunca falta 😅) y un coreano que llevaba días de una lado para otro. Improvisando salió esta receta que nos encanto así que la comparto aquí como mi primer posteo. Espero les guste!

Ingredients and spices that need to be Make ready to make Rodajas de Calabaza horneadas con queso:

1. 2 rodajas Calabaza, anco o coreanito
2. C/n Salsa para pizza
3. C/n Queso cremoso
4. Orégano opcional
5. 2da Versión
6. 2 Rodajas Calabaza
7. C/n Atún
8. 1/2 taza arroz blanco hervido
9. C/n Queso cremoso
10. Perejil

Steps to make to make Rodajas de Calabaza horneadas con queso

1. Primero corte la calabaza en rodajas de 1 cm - 1, 5 cm y las coloque en una asadera (con un poquito de aceite para que no se pegue) y las metí al horno a temperatura alta (220° c) por 15 minutos, los di vuelta y los puse 10 minutos más
2. Mientras se horneaban las rodajitas hice la salsa. Pique en cubitos bien chiquitos 1 cebolla chica (apenas más grande que un huevo) y la puse a cocinar con media cucharada de aceite con la hornalla baja por 5 min aprox, le agregue 2 tomates bien picados (como puré) una pizca de sal y pimienta
3. Después de sacar la calabaza del horno le puse encima arroz, la salsa, queso para pizza a gusto y de nuevo al horno por 15 minutos, lo serví y le puse encima orégano
4. Otra Idea: Mezcle arroz hervido con atún al natural para reemplazar la salsa
5. Coloque sobre las rodajas ya horneadas el arroz mezclado con atún y le puse queso a gusto encima, al horno por 15 minutos para gratinar un poquito y lo serví con perejil encima
6. Espero que lo disfruten!

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