Tarta de pollo y calabaza

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Tarta de pollo y calabaza. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tarta de pollo y calabaza is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Tarta de pollo y calabaza is something that I've loved my entire life.

Many things affect the quality of taste from Tarta de pollo y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de pollo y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Tarta de pollo y calabaza using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Tarta de pollo y calabaza:

1. Masa:
2. 300 gr. Harina 0000
3. 50 gr. Manteca Fría
4. 125 cc. Agua fría
5. RELLENO:
6. 3 cebollas medianas
7. 2 Para muslos grandes (COCIDAS)
8. 2 cdas. Colmadas queso crema
9. 150 gr. Queso cremoso
10. 600 gr. Zapallo calabaza

Instructions to make to make Tarta de pollo y calabaza

1. Primero colocamos la calabaza cortada en cubos y ponemos a cocinar hasta que este... Luego realizamos un puré...Reservar
2. Colocar en un bowl la harina, sal y cubitos de manteca fría, con la ayuda de las manos realizamos un arenado, luego poco a poco vamos agregando el agua, vamos mezclando bien hasta lograr un bollo homogéneo y liso...
3. Tapar y dejar descansar unos 20 minutos...
4. Mientras descansa la masa, realizamos el relleno, cortamos cebollas chiquitas y ponemos a rehogar, luego agregamos el pollo ya cocido desmenuzado, revolver unos minutos. Luego agrego condimentos a gusto y 2 cucharadas colmadas de queso crema, revolver y dejamos cocinar unos 15 minutos y listo...
5. Ya descansada la masa, la estiramos aproximadamente de 1 ½cm de grosor, colocamos en la tartera ya aceitada, luego agrego el relleno de pollo, trozos de queso cremoso y encima el puré de calabaza...
6. Llevamos a horno precalentado a 180° por 35/40 minutos...
   
   Miren amigos quedo riquiiisiiimaaaaaaa!

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So that is going to wrap it up with this exceptional food Steps to Prepare Award-winning Tarta de pollo y calabaza. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!